
Ingredients:Servings:8-10Units: US | Metric1 (20 ounce) box brownie mix (I use Betty Crocker)1/4 cup water1/2 cup vegetable oil2 eggs1 quart strawberry, thinly sliced, save one whole for decoration2 (3 1/4 ounce) packages French vanilla instant pudding8 ounces Cool Whiphershey's shell chocolate syrup, as neededDirections:1 To make brownies:.2 Heat oven to 350°F.3 Grease bottom of a 13x9 inch pan.4 Stir brownie mix, water,...